1. Don’t do work. Any work. At all.
Ok, to be fair I’ve been very productive in the past 2 weeks. I’ve written an 18 page preliminary report and drawn up sketches to show my bosses from Nice AND Chicago. I think I deserve a break. Plus, it just wouldn’t feel like a holiday if I worked 🙂
2. Take advantage of the things that would normally be closed on this day in the US.
For example, museums. On Thursday, I walked to the Nice Archaeology and Roman Ruins Museum. It’s small, but cool. I’m not that into history museums (I like the art museums better), but I liked looking around at all the ancient stuff. Plus, since I’ve been around here for a little while, I recognized some of the modern areas mentioned in the posters around the exhibits.
Outside the museum is the site of the ancient city of Cemenelum, the capital of the Alpes Maritimae province. Most of the remains are from the third century, but some of them have different construction periods between the first and seventh centuries. These remains display an ampitheater, 3 thermal baths, streets, a sewer, a school, and shops. Here are some pictures!
I also went to the grocery store (usually not open all day in the US) and bought a steamer, which I am excited to try at some point for dinner this week!
3. Be sure to incorporate as many nationalities as possible.
In order to avoid eating Thanksgiving dinner by myself, I invited my friend Isabelle, who is from England, over to eat turkey with me. So we had an American girl and an English girl celebrating an American holiday in France. Doesn’t get weirder than that.
4. Eat turkey.
Obviously, come on. I debated my menu for Thanksgiving dinner for a while, starting with duck, moving on to chicken, and finally settling on turkey because it’s just not Thanksgiving without turkey. I got 3 turkey legs from the store, and potatoes, green beans, apples, and rosemary from the outdoor market.
This is going to count as my Sunday Night Dinner for this week, but sorry, no recipes this time. Here’s the menu:
– roasted turkey legs with rosemary roasted potatoes and onions
– green beans almondine
– mini apple tarts with cinnamon and honey
– and Isabelle brought a lovely white wine (Picpoul de Pinet)
5. Give thanks for everything!
I’m not going to lie, it was REALLY hard to be away from home for this holiday. Because Chicago is only 7 hours from Cleveland, I’d always gone home for Thanksgiving. I’ve never celebrated the holiday by myself or had to cook turkey by myself and it was intimidating. I was sad in the morning, thinking that I should’ve been at home and looking forward to real apple pie, turkey and gravy, mashed potatoes, pumpkin bread, Mom’s stuffing, Grandma’s jello, sweet potatoes, green beans, and rolls. I should’ve been sitting around talking to and laughing with my family, and getting ready to go Black Friday shopping with my sisters. I should’ve been enjoying the colors of the changing leaves and the quickly cooling weather, and I should’ve been listening to Christmas music. I was seriously missing all of it.
Walking home from the museum, I saw the first beautiful changing leaves I’ve come across in Nice. That cheered me up a little bit.
As the day went on, I kept telling myself that going home was obviously not going to happen and to quit dwelling on it. I’m thankful for different things this year. I’m thankful to be here in this beautiful city, having a once-in-a-lifetime experience that not everyone can say they’ve had. I’m thankful I’m working on a project that I really like, with helpful supervisors and support in Chicago and Nice. I’m thankful that I’m making friends here and I’m thankful that Isabelle came over for dinner so I didn’t have to eat alone 🙂 I’m thankful that things are starting to become familiar and I’m starting to feel a little bit less like a stranger. And I’m SUPER thankful for the care packages I received today 🙂 🙂 🙂
Today’s French word is:
reconnaissant (ruh-ko-na-SAHN)- grateful, appreciative, thankful
Je suis reconnaissante de mes amis aux Etats-Unis et en France.
I’m thankful for my friends in the US and in France.